Mason jar meals are a great way to have a week's worth of meals for not much prep work on the weekends. You can mix and match in so many different ways. The biggest thing you have to remember is this: Put the dressing/sauce on the bottom and all tender veggies (such as your lettuce) and pasta on the top put hearty meats and veggies in between the two.
Here are a few pictures to give you ideas.
 |
| Measure out your pasta, add chicken, pesto or a light alfredo sauce |
 |
| Chickpeas add a nice substitue for meat, this meal has lettuce, cucumber, feta, carrots and chickpeas |
No comments:
Post a Comment