Friday, October 26, 2012

Cranberry-Walnut Maple Oatmeal


Points: 7 weight watchers pointsplus
Servings: 1





Recipe from Hungry Girl To The Max
1/2 cup old-fashioned oats
1 cup water
3/4 cup Unsweetened Vanilla Almond Breeze
1 packets no-calorie sweetener
2 dashes cinnamon
Dash salt
2 tbsp dried cranberries chopped
1/2 tsp vanilla extract
2 TBSP sugar free pancake syrup
1/2 tsp crushed walnuts

Combine all ingredients except for syrup and walnuts in a nonstick pot.
Bring to a boil and then reduce to a simmer. Cook and stir until thick and creamy about 12-15 minutes.
Remove from heat and stir in syrup. Transfer to a bowl and let cool slightly until it thickens some. Sprinkle with walnuts and enjoy.

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