Weight Watchers Plus Points: 6
Servings: 1
1/3 c old-fashioned oats
1 tbsp dry pancake mix
1 splenda
1/4 tsp pumpkin pie spice
1/4 tsp cinnamon
dash salt
1/3 c egg beaters
2 tbsp mashed banana
3 tbsp canned pure pumpkin
1/4 tsp vanilla extract
In a medium bowl, mix oats, pancake mix, sweetner, pumpkin pie spice, cinnamon, and salt. Mix in all remaining ingredients.
Bring a skillet sprayed with nonstick spray to a medium-high heat. Add half the batter to form a large pancake. cook until it begins to bubble and is solid enough to flip. 2-3 minuts. Flip and cook until lightly browned 1-2 minutes. Repeat and enjoy!
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